Recipe of Quick Beetroot Spinach Bhakhri Pizza Sticks

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Quick Beetroot Spinach Bhakhri Pizza Sticks. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Beetroot Spinach Bhakhri Pizza Sticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Spinach Bhakhri Pizza Sticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beetroot Spinach Bhakhri Pizza Sticks is 2-servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beetroot Spinach Bhakhri Pizza Sticks estimated approx 1- hour.
To begin with this recipe, we must first prepare a few components. You can have Beetroot Spinach Bhakhri Pizza Sticks using 19 ingredients and 3 steps. Here is how you can achieve that.
#magicalchef #fusionweek #Post_4 Beetroot Spinach Bhakhri Pizza sticks is Very Healthy Innovative Indo Italian Fusion Recipe.
Ingredients and spices that need to be Make ready to make Beetroot Spinach Bhakhri Pizza Sticks:
- 3/4 cup Spinach Wheat Flour
- 1 tbsp oil
- to taste Salt
- as needed Water
- 3/4 cup Beetroot Wheat Flour
- 1 tbsp oil
- to taste Salt
- as needed Water
- For Pizza Sauce:-
- 1 tbsp Schezwan Sauce
- 1 tsp tomato ketchup
- For Topping:-
- 4 tbsp grated cheese
- 2 tbsp green capsicum
- 2 tbso chopped onion
- 2 tbsp sweet corn blanched
- 2 tbsp Paneer cut in small cubes
- 1 tsp red chilli flakes
- 1 tsp Pizza Masala
Instructions to make to make Beetroot Spinach Bhakhri Pizza Sticks
- Take both the Beetroot and Spinach flour in 2 separate bowls add salt,oil and knead a tight dough of Bhakhri with very little water and keep for15- minutes rest.Mean while mix Schezwan Sauce with tomato ketchup to spread as pizza sauce.
- Roll both the dough in between plastic sheet in rectangle shape and cook crisp from both sides in tava on very slow flame. Spread pizza Sauce on top sprinkle cheese on it and arrange capsicum, sweet corn,paneer and onion on both the Bhakhri and cook in pan on slow flame till cheese melts. Take out in plate plate cut with pizza cutter in sticks.
- Sprinkle chilli flakes & pizza masala and serve hot Yummy Indo Italian fusion Beetroot Spinach Healthy Pizza sticks in a plate.
While that is by no means the end all be all guide to cooking quick and easy lunches it's great food for thought. The expectation is that this will get your creative juices flowing so you are able to prepare wonderful lunches for your own family without having to accomplish too much heavy cooking at the process.
So that's going to wrap it up for this exceptional food Recipe of Homemade Beetroot Spinach Bhakhri Pizza Sticks. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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