Recipe of Homemade Lockdown fake pizza

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Lockdown fake pizza. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lockdown fake pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lockdown fake pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Lockdown fake pizza using 6 ingredients and 3 steps. Here is how you can achieve that.

This was an unexpected success! No yeast available at the shop but picked up a roll of pastry which is more or less always available. When I make pizza I usually make my own dough (see my Pizzette recipe) Can still get tomatoes and mozzarella so I made a fake pizza #stayingathome #pizza #dinner #mainmeal

Ingredients and spices that need to be Prepare to make Lockdown fake pizza:

1. roll of puff pastry
2. 2 tablespoons passata sauce
3. 5-6 cherry tomatoes
4. 100 g mozzarella
5. fresh basil
6. Egg to glaze

Steps to make to make Lockdown fake pizza

1. Preheat oven to 180. Roll out pastry into a small round baking tray. Prick with a fork. Add passata and chopped cherry tomatoes
2. Squeeze out the milk from the mozzarella with your hands. Slice and add on top. Add fresh basil leaves and fold down the edges. Glaze with beaten egg
3. Bake for about 30-35 minutes until golden brown 😍

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Lockdown fake pizza. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!