How to Prepare Ultimate #GA4#Week19 Methi Debra double-layer Pizza

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Ultimate #GA4#Week19 Methi Debra double-layer Pizza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from #GA4#Week19 Methi Debra double-layer Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare #GA4#Week19 Methi Debra double-layer Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make #GA4#Week19 Methi Debra double-layer Pizza is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook #GA4#Week19 Methi Debra double-layer Pizza estimated approx 1 hour 30 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have #GA4#Week19 Methi Debra double-layer Pizza using 19 ingredients and 10 steps. Here is how you can achieve that.

Methi Debra double-layer Pizza

Ingredients and spices that need to be Prepare to make #GA4#Week19 Methi Debra double-layer Pizza:

1. 1 cup Bajra flour
2. 1/2 cup Jowar flour (Sorghum)
3. 2 tbsp ginger & chilli paste
4. 1 tbsp jaggery grated
5. as per taste salt
6. 1 tbsp sesame seeds
7. 2 tbsp curd
8. 2-1/2 bunch methi leaves finely chopped
9. as required oil
10. 1 tsp turmeric powder
11. 4 tbsp grated cheese (mozzarella & cheddar) mix
12. 2 tbsp green olives
13. 2 tbsp black olives
14. 2 tbsp jalapenos
15. 1 tsp chilli flakes
16. 1 tsp mixed herbs
17. 1/2 tsp chat masala
18. 2 tbsp pizza sauce
19. 1 tsp asafoetida

Steps to make to make #GA4#Week19 Methi Debra double-layer Pizza

1. Take a bowl, and take finely chopped methi leaves, add ginger and chill paste, salt to taste, jaggery, curd, 2-3 tbsp of oil, sesame seeds, asafoetida, turmeric powder.
2. Marinate everything till it leaves all the water. once the water is separated add flour and mix it into a dough. it should not be tight but loose.
3. Take a pan and switch the gas on low flame, take 1/2 spoon of oil and spread it on the pan. then take a dough and tap it with your hand on the pan.
4. Then add 1 tsp of oil and cover the pan with the lid and let it cook on one side. Once cooked turn the side and add oil and let it cook till it turn golden crispy brown.
5. Once they turn golden crispy brown from both the sides take it off from the pan and let it cool to room temperature. same way prepare all the debra and let it cool to room temperature.
6. Take two debras and on one debra apply pizza sauce. And grate the cheese on the debra.
7. Cover the debra with another debra and again apply pizza sauce, grated cheese (mozzarella & cheddar), then arrange jalapenos, olives, and sprinkle chill flakes, chat masala, mixed herbs
8. Then put it in a pan on a low flame and cover the pan for 10 minutes till cheese melts and the Debra double-layered pizza.
9. Its ready to serve.
10. Enjoy!!!

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Homemade #GA4#Week19 Methi Debra double-layer Pizza. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!