Recipe of Homemade Semolina Wheat indo-south Indian Uttapam Pizza

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Ultimate Semolina Wheat indo-south Indian Uttapam Pizza. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Semolina Wheat indo-south Indian Uttapam Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Semolina Wheat indo-south Indian Uttapam Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Semolina Wheat indo-south Indian Uttapam Pizza is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Semolina Wheat indo-south Indian Uttapam Pizza estimated approx 15-20 mins.
To begin with this recipe, we have to prepare a few components. You can have Semolina Wheat indo-south Indian Uttapam Pizza using 15 ingredients and 3 steps. Here is how you can achieve that.
#new In my recipe I made the dish with just blinking one small idea in my mind and I experiment it and it out come yummy. It's pizza with Uttapam flavour. With base contain sooji and wheat flavour.
Ingredients and spices that need to be Make ready to make Semolina Wheat indo-south Indian Uttapam Pizza:
- 1 cup semolina
- 2 tbspn wheat flour
- 1 tbspn all-purpose flour
- 1tsp salt
- 2 tbspn curd
- 1 cup water
- 1 pinch baking soda
- 4-5 cheese cubes
- 1 cup pizza toppings sauce
- 1 cup finely chopped tomato, onion, capsicum, green chilli, coriander leaves
- 1tsp sambar masala/gun powder
- 1/2 cup tomato sauce
- 2 tbspn oil
- 1 tbspn oregano
- 1 tbspn chilli flakes
Instructions to make to make Semolina Wheat indo-south Indian Uttapam Pizza
- In a mixing bowl take semolina, add wheat flour and all-purpose flour, salt and mix well. Now add curd and mix it. Gradually add water and prepare Uttapam like consistency Dough. Add baking soda mix well and keep a side for 10-15 minutes.
- Heat up a dosa pan Grease pan with oil, make a thick layer of Uttapam on it. In a slow to medium flame,Then add chopped vegetables. After that apply pizza toppings sauce, sprinkle sambar masala or gun powder, grate cheese cube on it. Cover it and cook for 1 min.
- Open a cover, pizza Uttapam is ready take it out in serving plate. Cut it with pizza cutter garnish with tomato sauce and oregano and chilli flakes. And serve it.
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So that is going to wrap it up for this special food Steps to Prepare Homemade Semolina Wheat indo-south Indian Uttapam Pizza. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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