Step-by-Step Guide to Prepare Perfect Indomie pizza

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Quick Indomie pizza. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indomie pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indomie pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Indomie pizza using 11 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Indomie pizza:

1. 2 small packs indomie noodles
2. 3 large eggs
3. Grated scotch bonnet,
4. Chopped onions
5. Seasoning cube
6. Fresh garlic
7. Vegetable oil
8. greenpepper
9. carrots
10. mixed spices
11. ginger powder

Instructions to make to make Indomie pizza

1. In a bowl add the grated scotchbonnet, green pepper, carrots and chopped onions all together.
2. Crack the eggs, add the seasoning cube, ginger powder and mixed spices, whisk.
3. In a boiling water, add the Indomie & cook it,strain in a collander.
4. Grease the nonstick palm with oil, add the cooked Indomie, pour the egg mix upon it. Reduce the flame & close it.
5. Turn the other side by turning it in a plate & allow it for 2mins, then turn it again & serve.

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So that's going to wrap it up with this exceptional food How to Make Homemade Indomie pizza. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!