Recipe of Ultimate Beef pizza

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Beef pizza. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef pizza is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef pizza estimated approx 15 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Beef pizza using 15 ingredients and 9 steps. Here is how you can achieve that.

With spicy beef chunks, garnished with red and green sweet bell peppers. This recipe is made and customized to my heart's favorite flavors.

Ingredients and spices that need to be Take to make Beef pizza:

1. Pizza dough
2. 1 cup water
3. Flour to form a soft dough
4. 1 tablespoon sugar
5. 1 teaspoon yeast
6. Pizza sauce
7. 3-4 large tomatoes
8. 1 onion
9. Salt to taste
10. Oregano and pizza spices
11. Toppings
12. Beef chunks- cooked
13. Red, yellow and green sweet bell peppers
14. Onion chopped and presoaked in salty water(optional)
15. Grated mozzarella cheese

Instructions to make to make Beef pizza

1. Into a bowl, add warm water, the sugar and yeast and dissolve them. Cover for 5 minutes till the yeast blooms (becomes frothy and smells 'yeasty'.
2. Add flour into the yeasty mixture and salt then knead for 5-8 minutes to form a soft dough. Oil a bowl and the top of the dough, then place it in, cover with a greased cling film and place in a draft-free, room temperature place for an hour or until doubled in size.
3. While waiting, blend the tomatoes, onion, salt and spices to form a sauce. Transfer to a cooking pot with a little oil and let it simmer for about 10 minutes or until thick sauce forms.
4. Punch out all the gas from the dough. By now the dough is soft and not sticky.
5. Spread it on a pizza pan, sufuria lid or an oven tray into a thin circle. Poke holes with a fork on the dough (this step is important since the crust will puff up while cooking and the gases in it will need areas to escape from-leaving your crust thin and chewy).
6. Brush oil on top of the pizza dough - this will prevent it from soaking water from the toppings and sauce.
7. Add a thin layer of the pizza sauce. Then add some grated mozzarella cheese to your liking.
8. On top of the cheese, spread the beef and bell peppers juliennes. (do not heavily top your pizza since the crust may take a long while to cook and it may dry out)
9. In a 450°F preheated oven, cook your pizza for 15 minutes

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So that is going to wrap this up with this special food Easiest Way to Make Award-winning Beef pizza. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!